EXPORTS BISCUITS AND SWEETS FROM FRANCE
FORTWENGER EXPORTS
FORTWENGER EXPORTS
FORTWENGER EXPORTS
Our products
Gingerbread
Gingerbread
Small Alsatian cakes and biscuits
Small Alsatian cakes and biscuits
Souvenirs from Alsace
Souvenirs from Alsace
Assortments
Assortments
Corporate gifts
Gourmet hampers
Customisation products
Customisation products
For children
For children
Specialities
Specialities
Gourmet hampers
Corporate gifts
Our company
About us
Our expertise
Maison Fortwenger, more than 200 years of experience.
Loving good gingerbread and enjoying sharing it has been a Risch family affair for two generations.
In 1768, the young Charles Fortwenger, a master baker, opened a workshop making tasty gingerbread in Gertwiller. Two centuries later, Fortwenger’s famous gingerbread is still made with respect for the traditions of its founder: quality ingredients, a little pinch of greed….and a large measure of expertise!
Preparation of the mother dough, shaping of the various pieces, baking, and hand decoration with coloured sugar: these are the skills that require a lightness of touch and a love of the craft.